Designing ICT around Food Practices in the Digital Age

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Designing ICT around Food Practices in the Digital Age:
Informing and Filtering the Design Space of Food Practices to Support Diverse Instances of Eating Practices

English | 2025 | ISBN: 3658481765 | 367 Pages | PDF EPUB (True) | 18 MB

Human-Food Interaction (HFI), a subfield of Human-Computer Interaction (HCI), examines how technology shapes food practices, from shopping and cooking to eating and disposal. This book focuses on eating, particularly dining out, and explores the role of technology in these practices.

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